Sunday, January 9, 2011

Jeffrey's Secret Spice Blend

This is from a cookbook called "The Spice of Life" by Jeffrey C. Leeds it is a cookbook of chicken recipes from around the world and I use it often!

This spice seasoning is what I used when I made chicken fingers tonight - I mixed it with chickpea flour and a little Prudhomme's poultry magic blend. It was Yummy!

blend together:

2 tbsp chili powder

2 tsp fennel seed, ground

2 tsp mustard seed, ground

1 tsp cayenne pepper

1 tsp cinnamon

1 tsp dried mint

1 tsp dill weed

1 tbsp black pepper

1 tbsp onion powder

1 tbsp garlic powder

2 tbsp sweet paprika

1 tsp ground cumin

Use as a dry rub or add to recipes for spice ;)

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